Delicious Funeral Sandwich Recipe

Delicious Funeral Sandwich Recipe

Hey there, fellow foodie! Looking to add a touch of comfort and scrumptiousness to your next gathering? Look no further, because we have just the recipe for you: the irresistible and incredibly easy-to-make funeral sandwich. These delectable sliders packed with ham, Swiss cheese, mustard, and other delightful ingredients will leave your taste buds craving for more. Whether you’re hosting a party, a potluck, or simply want to indulge in a savory treat, this funeral sandwich recipe is sure to be a crowd-pleaser. So, grab your apron and get ready to take a delicious journey with us!

Introduction to Funeral Sandwich Recipe

Funeral sandwiches are a classic and comforting dish that is often served at gatherings and memorial services. These sandwiches hold a special place in many people's hearts, as they not only provide a delicious combination of flavors but also serve as a symbol of love and support during times of loss and remembrance.

The Origin of Funeral Sandwiches

The origins of funeral sandwiches can be traced back to the Southern United States, where they were traditionally served as part of the post-funeral meal. These sandwiches were typically made in large quantities to accommodate the extended family and friends who would gather to pay their respects and offer their condolences.

The tradition of making funeral sandwiches stems from the idea of providing comfort and sustenance to those grieving the loss of a loved one. The act of sharing a meal together not only nourishes the body but also provides an opportunity for people to come together, reminisce, and find solace in their shared memories.

Ingredients for Funeral Sandwiches

Funeral sandwiches are known for their simplicity and versatility. Here are the key ingredients you will need:

  • 1 package of Hawaiian sweet rolls
  • 1 pound of deli-sliced ham
  • 12 slices of Swiss cheese
  • 1/2 cup of butter, melted
  • 2 tablespoons of Dijon mustard
  • 1 tablespoon of Worcestershire sauce
  • 1 tablespoon of poppy seeds
  • 1 tablespoon of dried minced onion

These ingredients can be easily found at your local grocery store, making it convenient to prepare funeral sandwiches for your own gathering or memorial service.

Preparing Funeral Sandwiches

Follow these simple steps to prepare delicious funeral sandwiches:

  1. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  2. Cut the entire package of Hawaiian sweet rolls in half horizontally, keeping them intact as a single sheet.
  3. Place the bottom half of the rolls in the greased baking dish.
  4. Layer the deli-sliced ham evenly over the bottom half of the rolls.
  5. Top the ham with slices of Swiss cheese, ensuring the entire surface is covered.
  6. Place the top half of the rolls over the cheese, creating a sandwich-like structure.
  7. In a small bowl, mix together the melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried minced onion. Brush this mixture generously over the top of the rolls.
  8. Cover the baking dish with aluminum foil and bake for about 20 minutes, or until the cheese has melted and the rolls are heated through.
  9. Remove the foil and continue baking for an additional 5 minutes, or until the top of the rolls turns golden brown.
  10. Once done, remove from the oven and let it cool for a few minutes before serving.

These steps are easy to follow, even for beginners in the kitchen. The aroma of freshly baked funeral sandwiches will surely fill your home, creating a comforting atmosphere for the gathering.

Customizing Funeral Sandwiches

While the traditional recipe for funeral sandwiches is widely loved, you can always add your own personal touch to make them even more special. Here are a few ideas:

  • Try using different types of bread, such as ciabatta or whole wheat rolls, for a unique twist.
  • Experiment with various deli meats like turkey, roast beef, or chicken to cater to different tastes and dietary preferences.
  • Include additional ingredients, such as pickles, tomatoes, or lettuce, to add freshness and crunch to the sandwiches.
  • For a vegetarian version, substitute the deli meats with grilled vegetables or plant-based protein options.

Remember, the goal is to create sandwiches that will bring comfort and joy to those partaking in the meal. Feel free to get creative and adapt the recipe to suit your preferences and the needs of the gathering.


Funeral sandwiches are more than just a recipe; they are a symbol of love and support during times of mourning. These delicious sandwiches bring people together, creating a sense of belonging and offering comfort through shared memories and fellowship. Whether you are preparing them for a memorial service or simply enjoying them at a gathering, funeral sandwiches are sure to leave a lasting impression on all those who partake in their comforting flavors.

The History of Funeral Sandwiches

Funeral sandwiches have a rich and intriguing history that can be traced back to the early 20th century. Originally gaining popularity in the southern United States, these sandwiches were specifically created to provide nourishment for mourners attending funeral receptions.

In those times, funeral sandwiches were primarily made using ingredients like ham and cheese, which were relatively easy to acquire and could be prepared in large quantities. These sandwiches got their name because they became closely associated with the tradition of serving food to grieving families and friends during funerals.

As time went on, the recipe for funeral sandwiches gradually evolved and adapted, resulting in a myriad of variations that can be found across different cultures and regions today. While the basic concept of using bread and fillings remains the same, the fillings and seasonings differ based on regional preferences and culinary influences.

Modern funeral sandwiches have become more than just a convenience food for funeral receptions. They have woven themselves into the fabric of our culture and are often served during other occasions as well. From family reunions to potluck dinners, these sandwiches have become a symbol of togetherness and comfort.

The Southern Origins

The southern United States is widely recognized as the birthplace of funeral sandwiches. In this region, it is customary for friends and family members to gather after a funeral to support one another and share memories of the departed. These gatherings, known as "repasts," involve serving food to the mourners as a way to provide comfort and sustenance during a difficult time.

Funeral sandwiches became an integral part of these repasts in the early 20th century. Ham, in particular, was a popular choice for the fillings due to its affordability and availability. The sandwiches were often prepared in advance and kept in large quantities, as they needed to be easily accessible when guests arrived.

As word spread about the comforting and satisfying nature of these sandwiches, their popularity spread beyond the confines of funeral receptions. People started serving them at other social gatherings, recognizing their versatility and ability to bring people together over a delicious shared meal.

The Evolution and Variations

Over time, the recipe for funeral sandwiches began to diversify as different communities and cultures put their own spin on the traditional dish. While ham and cheese remained a common base, people started experimenting with other ingredients to create unique flavor profiles.

Some regional variations include using roast beef, turkey, or even vegetarian options like grilled vegetables or hummus. The choice of bread also became a point of variation, with some opting for classic white bread, while others used baguettes or rolls.

Resulting from these variations, modern funeral sandwiches can now be found in different forms and under various names. For example, in certain regions, they are known as "church sandwiches" due to their popularity at fellowship gatherings. In others, they are called "party sandwiches" and are served at joyous occasions like weddings and birthdays.

Serving Funeral Sandwiches Today

Today, funeral sandwiches continue to be a beloved comfort food, not just during funerals but also during times of remembrance and celebration. Their versatility allows them to be served in a variety of settings, from casual get-togethers to formal events.

These sandwiches have become a symbol of love, support, and community. Whether prepared by a grieving family for a memorial service or served at a happy occasion, funeral sandwiches bring people closer together and provide a nourishing reminder of the importance of food and fellowship in our lives.

Ingredients and Preparation

When it comes to funeral sandwiches, simplicity is key. These delightful sandwiches require only a handful of ingredients, making them easy to whip up. Here are the key elements you'll need:

1. Bread: Soft Rolls or Hawaiian Sweet Rolls

Choosing the right bread is essential for creating the perfect funeral sandwich. Soft rolls or Hawaiian sweet rolls are ideal choices, as their tender texture adds a pleasant contrast to the savory fillings.

2. Ham: Thinly Sliced

Ham is an essential ingredient in funeral sandwiches. Thinly sliced ham provides a delightful savory flavor and adds a satisfying texture to each bite. Ensure the ham slices are thin enough to complement the other elements without overpowering them.

3. Cheese: Cheddar or Swiss

The choice of cheese is crucial to the overall taste of your funeral sandwiches. Cheddar and Swiss cheese are popular options due to their versatility and ability to melt perfectly. However, don't be afraid to venture out and experiment with other cheese varieties to suit your personal preferences.

With your ingredients assembled, it's time to move on to the straightforward preparation process:

1. Slice the Rolls and Arrange

Begin by horizontally slicing the rolls and laying them out on a baking sheet. This step prepares the foundation for your sandwich sliders and ensures that each component is evenly distributed.

2. Layer the Ham and Cheese

Now it's time to layer the delicious fillings onto the bottom half of each roll. Take care to evenly distribute the thinly sliced ham and cheese, ensuring that every bite is bursting with flavor.

3. Create Sandwich Sliders

Place the top half of the rolls back on, effectively creating sandwich sliders. This step helps seal in the delectable ingredients and keeps them securely contained within the bread.

4. Add a Flavorful Glaze or Spread

To elevate the taste of your funeral sandwiches, consider brushing the tops of the rolls with a flavorful glaze or spread. This additional touch adds an extra kick and enhances the overall eating experience.

5. Bake to Perfection

Finally, it's time to bake the sandwiches in the oven until the cheese is melted and the rolls turn a delightful golden brown. Depending on your oven and desired level of crispiness, baking times may vary, so keep a close eye on them to prevent overcooking.

Once the funeral sandwiches emerge from the oven, take a moment to appreciate their inviting aroma. The warm, gooey cheese paired with the delectable combination of ham and bread is sure to tantalize your taste buds and comfort your soul.

Now that you have mastered the art of preparing funeral sandwiches, you can share this comforting recipe with your loved ones during times of sorrow or even during joyful gatherings. Its simplicity and deliciousness make it the perfect addition to any occasion.

Serving and Variations

Funeral sandwiches can be served warm or at room temperature, making them a versatile dish for any occasion. These sandwiches are often cut into individual portions, allowing guests to enjoy them easily.

Variations to Try

While the classic ham and cheese combination is always a hit, there are numerous variations you can try:

1. Turkey and Cranberry

Substitute ham for sliced turkey and add a layer of cranberry sauce for a seasonal twist. The combination of tender turkey and tangy cranberry sauce adds a delightful flavor to the sandwich. The sweetness of the cranberry sauce complements the savory taste of the turkey, creating a delicious balance. This variation is perfect for Thanksgiving gatherings or any occasion where you want to incorporate festive flavors into your funeral sandwiches.

2. Vegetarian Delight

If you prefer a meatless option, you can skip the ham and opt for roasted vegetables instead. Roasted bell peppers and zucchini are excellent choices for this variation. The vibrant colors and flavors of the roasted veggies add an interesting twist to the traditional funeral sandwich. You can also experiment with different types of cheese, such as mozzarella or feta, to enhance the taste further. This vegetarian delight is a fantastic option for those who follow a vegetarian diet or simply enjoy incorporating more vegetables into their meals.

3. Spicy Kick

If you crave a little heat, you can give your funeral sandwiches a spicy kick by incorporating sliced jalapenos or a spicy spread. The spiciness of the jalapenos adds a bold and fiery flavor to the sandwich, making it a perfect choice for those who enjoy spicy food. You can also experiment with different types of hot sauces or spreads to find the perfect level of spiciness for your taste buds. This variation is sure to add an exciting twist to your funeral sandwiches and please spicy food enthusiasts.

Customize to Your Preferences

Feel free to get creative with your toppings and condiments to customize your funeral sandwiches according to your taste and dietary preferences. You can add ingredients like sliced tomatoes, lettuce, or pickles to add freshness and crunch to your sandwiches. Additionally, you can experiment with different types of spreads, such as mustard or mayonnaise, to enhance the overall flavor. The key is to tailor the funeral sandwiches to suit your preferences and create a memorable and satisfying dining experience.

By exploring these variations and customizing your funeral sandwiches, you can elevate this classic dish to new heights, ensuring a delightful and personalized culinary experience for yourself and your guests.

Tips for Storage and Reheating

If you find yourself with leftover funeral sandwiches or if you need to prepare them in advance, don't worry! We have a few handy tips to ensure your sandwiches stay fresh and delicious even after a few days.

1. Storage

The key to keeping your funeral sandwiches fresh is proper storage. After all, nobody wants to bite into a stale sandwich. To prevent this, store the sandwiches in an airtight container and place it in the refrigerator. The airtight container will help maintain the freshness and flavor of the sandwiches. When stored properly, funeral sandwiches can stay good for up to three days, allowing you to enjoy them at your convenience.

2. Reheating

If you're planning to enjoy your funeral sandwiches at a later time, reheating is essential to bring back that freshly-made taste. There are a couple of ways you can achieve this:

Option one is to use an oven or toaster oven. Preheat the oven to a moderate temperature, around 350°F (175°C). Place the sandwiches on a baking sheet and pop them into the oven. Heat them until they are warmed through, usually around 10-15 minutes. Keep an eye on them to prevent overheating or burning.

Option two involves using aluminum foil and a grill or stovetop. Wrap the funeral sandwiches individually in foil, ensuring each sandwich is tightly sealed. Next, heat up your grill or stovetop to a medium heat setting. Place the foil-wrapped sandwiches on the grill or stovetop and let them warm up for approximately 5-10 minutes. Again, be vigilant to avoid excessive heat that could result in burnt sandwiches.

Remember to Adjust Reheating Time and Temperature

When reheating funeral sandwiches, it's important to consider the type of bread being used. Different types of bread have different textures and densities that can affect the timing and temperature needed for reheating. For example, if you're using a softer bread like white bread, it may require less time and lower temperature compared to a denser bread like ciabatta or baguette.

By adjusting the reheating time and temperature accordingly, you can ensure that the sandwiches are brought back to their original deliciousness while maintaining the desired texture of the bread.

So, whether you have leftovers from a funeral or you want to be prepared in advance, these storage and reheating tips will guarantee that your funeral sandwiches remain fresh, flavorful, and enjoyable even after a few days.


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